L’olio extravergine di oliva, essendo uno dei pilastri della dieta Mediterranea, non manca mai sulle tavole degli italiani.
Per questo motivo secondo, le stime di ismea.it con i 12 kg all’anno ( poco più di 13 litri ) a singolo individuo, gli italiani sono i primi consumatori nel mondo.
In Italia l’olio extravergine d’oliva è utilizzato in ogni pietanza: dal primo al contorno e persino nei dolci!
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